Everybody loves surprises.
Sometimes they’re small. Like an unexpected gift, or the bus being on time.
Sometimes, they’re loads better. Like those sickeningly sweet vids on YouTube, where the guy surprises the girl with a cute pet puppy.
Well, we have no puppies. So get over it.
What we do have, however, is our pretty damn awesome new drinks menu. From edible flowers to miniature flasks of bourbon, it’s filled with flippin’ great surprises… So here’s a few of our personal favs, to get you in the party mood.
Bourbon Bad Boy
A creamy, biscuity blend of Bulleit Bourbon, Frangelico, half and half, chocolate liqueur and gomme syrup. Then we’ve only gone and bloody served it with a miniature flask of Bulleit Bourbon.
It’s blended with a bit of coffee to give it even more bite, and yes – you get to keep the tiny flagon. For the win!
AND it even comes with a classic Bourbon biscuit for that all-important retro twist. Granny’s gonna love it!
We serve up Cîroc Pink Grapefruit vodka, Coco Reàl, passion fruit syrup, pineapple juice and lime in a cutesy mason jar, which is nothing new… Until you see it’s arrived with an adorable little rubber ducky!
‘Cause whoever said rubber duckies don’t make EVERYTHING better… Well, they just didn’t know what they were on about!
Yes, we know there’s nothing surprising about the standard Strawberry Daiquiri – but you should know by now, NOTHING we do is ‘standard’.
In fact, our Strawb Daq is nothing short of blended brilliance. Bacardi Carta Blanca rum, vanilla liqueur, strawberry purée, lime, grenadine and cranberry juice.
It’s a sweet take on the Cuban classic, and ours is even served with a delicious Giant Strawb candy ‘cause, er, kids ‘n’ grown ups love it so? Kinda. Well, this one’s definitely not for kids. But whatever.
Pushing Up Daisies
We’re staying on the sweet vibe, with Cîroc Apple vodka, elderflower cordial, cranberry, apple and lime juice, to make Pushing Up Daisies.
This sugary mix comes with candy floss and edible flowers, just ‘cause we love to give our cocktails the WOW factor.
We’ve take the wonderful Ketel One vodka and mixed it with Malibu rum, Blue Curaçao, grenadine, pineapple and lime… To make for a seriously sweet dream of a drink.
And for the big surprise? It’s served with a side of Rainbow Drops, as it life wasn’t sweet enough already.
Ah, don’t you just love surprises? We told you we’d do well.
Now, it’s a known fact that productivity in Great Britain is down due to 90% of working hours being spent browsing menus online.